I Historical Trademarks of Made in Italy: Ferrarini

The May column in We the Italians magazine dedicated to Historical Trademarks celebrates Ferrarini, one of Italy’s excellences in the world of agribusiness.

Founded in 1956, Ferrarini is among the Historical Trademarks most recognized in the cured meats sector, a symbol of an Italy that has been able to transform gastronomic tradition into a modern enterprise, without ever losing its connection to the territory.

From Emilia-Romagna to over 40 countries around the world, Ferrarini has made quality and innovation the core of its philosophy, thanks in part to an integrated and controlled supply chain that protects every stage of production.

A family story of passion and entrepreneurial vision, fully reflecting the spirit of the “Ancient Future” told by our Association.

Don’t miss the next installment of the column, featuring a new star of the ItalianHistorical Trademarks.

Read the article in We the Italians
Browse Magazine #187